Th’Owd Stables at The Abbey Menu

4.8 - EWN Awards
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Culinary Philosophy

The menu at Th’Owd Stables celebrates comfort food with a twist, offering something for everyone. Start your day with a hearty breakfast that features classics like the Stables Special Omelette or a delightful bacon T-cake, perfect fuel for a busy day ahead. Light bites such as the toasted currant T-cake and cheese on toast make excellent choices for a casual lunch.

For lunch and dinner, diners can indulge in dishes like homemade steak & mushroom pie, braising steak, or cozy up with a bowl of homemade stables broth during colder months. Families find a dedicated children's menu that caters specifically to younger palates. Their alternative Christmas menu allows for a fun twist on dining, encouraging guests to build their own meal.

Desserts are noteworthy too, with an array of selections that round off the meal beautifully. The attention to seasonal and local ingredients ensures every dish bursts with flavor, and the café isn’t shy about offering healthy options, so there’s something for every diet.

About Th’Owd Stables at The Abbey

Located in the heart of Accrington, Th’Owd Stables at The Abbey boasts a prime position that attracts locals and tourists alike. The café’s name nods to its history while hinting at the warm ambiance inside. Walking in, you're greeted by smiling staff who prioritize excellent service, complementing the casual and cozy vibe.

Seating options are flexible, with an outdoor garden perfect for sunny days. Accessibility shines here too, as the space is fully wheelchair accessible, catering to everyone in the community. With a solid commitment to using local produce, the café not only supports local farmers but also ensures freshness in every dish.

Setting foot in Th’Owd Stables means diving into a welcoming atmosphere not just for single diners but also for families and groups. The establishment's dedication to community and inclusivity makes it a beloved spot among Accrington residents. Explore the dishes on offer and enjoy an engaging experience that’s as much about the food as it is about the company.